Strawberry Daiquiri

In a blender or a cocktail shaker, add the fresh strawberries, lime juice, and simple syrup. Muddle the strawberries to release their juices and flavors. Add the white rum to the mixture.

Fill the shaker or blender with ice cubes, enough to make it slushy and cold. If using a cocktail shaker, shake the mixture well for about 10-15 seconds. If using a blender, blend until smooth. Strain the cocktail into a chilled glass filled with crushed ice or serve it directly from the blender.

Please note that the sweetness of the Strawberry Daiquiri can be adjusted by varying the amount of simple syrup added. You can also use frozen strawberries if fresh ones are not available, but using fresh strawberries typically enhances the flavor of the cocktail.